Homemade soup of the day

served with crusty bread

Prawn and crayfish cocktail

with a mango, lime and ginger salsa

Homemade chicken liver pate

dressed leaves, apple chutney and toasted bloomer

Welsh goats cheese

candied beetroot, caramelised apple, balsamic glaze and micro leaves

Pan seared scallops

pea puree & prosciutto crisps

Thai style fishcakes

seatrout, coley and haddock with fresh leaves and a sweet chili sauce


Thai red curry with coconut milk or Moules mariniere


Chunky chips


French fries


Sweet potato fries


Dressed side salad


New potatoes




Parmesan Fries